chelada

Cool down with a refreshing chelada! It’s simple, quick to make, and perfect to enjoy with friends on your patio.

Let’s get started!

- Mexican lager beer - lime wedge - kosher salt - lime juice - ice

Ingredients Needed

A light Mexican lager is best for making cheladas. Corona, Modelo, Tecate, and Sol are all great options!

*Quick Tip!*

Make the salted rim. Run a lime around the rim of your glass. Dip the edge of the glass in kosher salt.

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Add some ice cubes, if using, and pour in the lime juice and beer.

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Garnish with a lime wedge, and enjoy!

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