Skip to content

Get the Mexican Kitchen Ebooks! →

Isabel Eats logo
  • All Recipes
  • By Course
    • Breakfast
    • Dinner
    • Sides
    • Desserts
    • Appetizers
    • Drinks
    • Soups and Stews
    • Salads
    • Salsas
    • Sauce and Condiment
  • By Type
    • 30 Minute Meals
    • Mexican Basics
    • Freezer Friendly
    • Grilling
    • Healthy
    • Instant Pot
    • Slow Cooker
    • Enchiladas
    • Tacos
  • By Meat
    • Beef
    • Chicken
    • Chorizo
    • Pork
    • Turkey
    • Seafood
  • By Diet
    • Gluten Free
    • Low Carb
    • Paleo
    • Vegan
    • Vegetarian
  • By Occasion
    • Christmas
    • Cinco De Mayo
    • Easter
    • Game Day
    • Summer
    • Thanksgiving
  • Cookbooks
  • Cooking Challenge
  • Shop
  • About

Home › Recipes › Mexican Appetizers

Mexican Appetizers

Air fryer tortilla chips plated with salsa

Appetizers

Air Fryer Tortilla Chips

Flautas on a plate topped with crema, hot sauce, salsa verde, lettuce, cilantro, and cotija cheese.

Dinner

Flautas

Loaded baked potato wedges made from potato wedges covered in melted cheese.

Appetizers

Nacho Baked Potato Wedges

Sheet pan nachos topped with sour cream, pickled jalapenos, tomatoes, and cilantro.

Appetizers

Sheet Pan Nachos

A bowl of peach salsa topped with cilantro and served with tortilla chips.

Salsas

Peach Salsa

Strawberry Salsa in a bowl next to tortilla chips.

Salsas

Strawberry Salsa

Chile relleno dip on a tortilla chip.

Appetizers

Chile Relleno Dip

Mexican deviled eggs on a plate topped with corn, cilantro, chili powder, and cotija cheese.

Appetizers

Mexican Street Corn Deviled Eggs

Guacamole in a molcajete with a tortilla chip.

Appetizers

Guacamole

Sopes topped with shredded carnitas and queso fresco.

Dinner

Sopes

Steak quesadillas with melted cheese and sauteed onions.

Dinner

Steak Quesadillas

Queso fundido in a skillet with crumbled chorizo.

Appetizers

Queso Fundido

Salsa verde in a Mexican bowl next to some tortilla chips.

Salsas

Salsa Verde Recipe

Rajas con crema in a skillet ready to be eaten.

Appetizers

Rajas con Crema

Chiles toreados on a plate with fresh lime wedges.

Sides

Chiles Toreados (Mexican Blistered Peppers)

Baked jicama fries on a blue plate with a side of ketchup.

Sides

Baked Jicama Fries

Roasted tomato salsa in a bowl surrounded by tortilla chips.

Salsas

Roasted Tomato Salsa

Empanadas in a bowl ready to be eaten

Dinner

Empanadas Recipe

Roasted Corn Salsa

Sides

Roasted Corn Salsa

Grilled Garlic Parmesan Chicken Wings on a large serving platter topped with cilantro.

Grilling

Grilled Garlic Parmesan Wings with Cilantro

Posts navigation

  • Go to Previous Page
  • 2
  • 3
  • 4
  • Go to Next Page

As Seen In

Back to top
Isabel EatsIsabel Eats logo
  • Recipe By Course
    • Dinner
    • Breakfast
    • Sides
    • Soups
    • Salsas
    • Dessert
    • Appetizers
    • Drinks
    • Salads
    • Sauces
  • Recipes By Type
    • Enchiladas
    • Tacos
    • Slow Cooker
    • Vegetarian
    • Seafood
    • Chicken
    • Beef
    • Pork
    • Chorizo
    • Low Carb

©2025 Isabel Eats. All rights reserved. Privacy Policy • Disclosure Policy • Powered by CultivateWP.