SLOW COOKER CHICKEN POSOLE

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Made with shredded chicken and hominy in a comforting red chile broth, this Slow Cooker Chicken Posole is easy to make and full of authentic Mexican flavors to warm you up! (gluten free)

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Posole (which translates to hominy in English) is a Mexican chile soup or stew traditionally made with pork and hominy covered in a chile broth.

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Ingredients

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Ingredients

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Add the chicken, chicken broth, enchilada sauce, shallot, chili power, minced garlic, cumin powder, and salt to the slow cooker. Mix until well combined.

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Cover and cook for 7 1/2 hours on low or 3 1/2 hours on high.

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Using a slotted spoon, remove chicken from slow cooker and place onto a large plate or cutting board. Shred using two forks.

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Swipe up for the full recipe

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SLOW COOKER CHICKEN POSOLE

Made with shredded chicken and hominy in a comforting red chile broth, this Slow Cooker Chicken Posole is easy to make and full of authentic Mexican flavors to warm you up! (gluten free)

Posole (which translates to hominy in English) is a Mexican chile soup or stew traditionally made with pork and hominy covered in a chile broth.

Ingredients

Ingredients

Add the chicken, chicken broth, enchilada sauce, shallot, chili power, minced garlic, cumin powder, and salt to the slow cooker. Mix until well combined.

instructions

Cover and cook for 7 1/2 hours on low or 3 1/2 hours on high.

Using a slotted spoon, remove chicken from slow cooker and place onto a large plate or cutting board. Shred using two forks.

Swipe up for the full recipe

MORE MEXICAN RECIPES

For More Posts Like This Visit Isabel Eats